Farmstand

The Oxford Place

2 Oxford Place, Leeds, LS1 3AX

Gold Winner 2018
FreeFrom Newbies – sponsored by FATC
Focus on gluten – sponsored by Coeliac UK
Independent Restaurants – sponsored by the Anaphylaxis Campaign    


Judges comments - September 2018

'Can't wait to go again.

The restaurant itself was very cool and great music. Felt very at home – the waiter was very conscientious. They do care! It is just amazing to not even have to ask about cross-contamination and for the waiting staff to understand your dietary requirements completely. It is quite pricey but worth it.

R. enjoyed his steak – it was the first time he had tried tempura batter and thought it was lovely. K. thought the food was excellent. She had an amazing starter - prawns, smoked fresh salmon and bloody Mary sorbet. It was delicious and unusual - followed by fish and chips. The fish had really crispy batter and massive white flakes. Often can’t have tartare sauce as it has milk/cream in it, so that was a lovely change. It was served with big chunky chips. The presentation was excellent. Sadly, we were so full that we couldn't even think about having a pudding.

There were lots of drinks on offer. This included gf beer and ale. I asked about the wine being milk-free and he said that it contained egg. Usually waiters/bar staff don't realise that there can be milk and egg in wine.

Fab evening.'


Return to Winners 2018


If you have any queries or would like to talk to us about the awards - please email Michelle or Kathy